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Press Advisory: Community members and environmental groups hold rally to stop Florida Keys from releasing GMO mosquitoes
A broad coalition of concerned community members and environmentalists will gather on June 16, for a rally and press conference to demand the Florida Keys Mosquito Control Board commit to not releasin…
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Amid coronavirus crisis, federal approval of genetically engineered mosquito ignores risk
Earlier this month, the U.S. Environmental Protection Agency approved the release of millions of genetically engineered (GE) mosquitoes in Monroe County, Florida and Harris County, Texas.
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GMO Animals: From Lab to Factory Farm
Instead of altering the animal, we need to fix the farm. Instead of creating GMO pigs that are resistant to diseases, we should focus on the root cause of the problem: industrial agriculture and horr…
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Gene-edited animals could intensify the climate crisis
A new report from Friends of the Earth and Logos Environmental reveals that the use of gene editing in farm animals poses risks to human health, the environment and animal welfare.
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Genetically Engineered Animals: From Lab to Factory Farm
This report, provides a scientific overview of the concerns with genetically engineered food animal experiments that are underway, and reveals the risks to human health, the environment and animal wel…
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FDA Lifts Import Ban on Genetically Engineered Salmon
The FDA’s decision to allow GMO salmon onto the U. S. market runs counter to sound science and market demand. More than 80 retailers have said they won’t sell this risky, unlabeled GMO fish and polls…
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New genetic extinction experiment raises environmental and health alarms
Gene drives could have serious and potentially irreversible impacts on public health and the environment. We need to stop these risky experiments from being rushed out of the lab and into the environm…
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Gene-Edited Organisms in Agriculture
The unexpected and unintended effects of all genetically engineered organisms, regardless of whether ‘traditional’ or gene-edited genetic engineering techniques have been used, have the potential…
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NEW REPORT: Gene Editing in Agriculture Poses New Risks to Health, Environment
On the heels on the European Court of Justice’s ruling requiring organisms developed using new genetic engineering techniques to undergo GMO risk assessments, and several new studies revealing “ge…
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From Lab to Fork
Whether made from genetically engineered yeast or through in vitro processes, these next-generation animal replacement products are manufactured in resource-intensive factories. The products are often…