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Rethinking No-Till
A new report from Friends of the Earth refutes the widely-held assumption that conventional no-till agriculture is “regenerative.”
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Climate-Friendly Plant-Based Recipes for Schools
Our Climate-Friendly Plant-Based Recipes for Schools resource is a vibrant collection of student-approved recipes from over 25 California K–12 school districts, designed to help school nutrition tea…
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Unsustainable Investment
A case study from Friends of the Earth U.S. examines the negative environmental and social impacts of a 2022 $275M loan by International Finance Corporation (IFC).
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Minimum Tax, Maximum Influencer
Now that Republicans are in control of Congress and the White House, oil and gas companies are trying to get a helping hand from their allies in Congress to protect against tax increases
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Big Oil’s “Dear Trump” Wishlist
This government by the ultra-wealthy is already putting its collective thumb on the scale, bolstering the oil and gas industry’s robust and longstanding subsidies
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Industrial Livestock Production: Climate-Related Financial Risks
Global food systems account for more than one third of the world’s GHG emissions, with meat, dairy and animal feed production accounting for 60% of this amount.
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Gassed Up
Fourteen proposed U.S. liquefied natural gas export terminals are quickly striking deals to sell their output worldwide and could win rapid approval by President-elect Donald Trump.
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2024 Retailer Scorecard
Without pollinators, grocery shelves would run short of a wide assortment of fruits and vegetables, nuts, and beans.
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Economic Risks of Pesticides
The U.S. food retail sector’s use of pesticides on just four crops could result in $219 billion in financial risks between now and 2050.
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2024 Cruise Ship Report Card
The 2024 Cruise Ship Report Card takes a continued hard look at the cruise industry to see if clean cruising is possible and in most cases the answer is still a resounding no.