Farming for the Future details the science that demonstrates that organic and agroecological farming are fundamental to feeding all people, now and into the future.
A new report finds that already leased federal fossil fuels will last decades beyond targets set by the Paris Agreement on climate change.
New report finds 28 percent decrease in toxic pesticides in “bee-friendly” plants and shows that retailer commitments are shifting the market.
The September 2016 report catalogues the current use of avgas by piston-engine aircraft (small propeller planes and some helicopters), the gaps in regulations and proposed policy solutions.
Second annual report and scorecard that grades America’s top restaurant chains’ on their policies and practices regarding antibiotics use and transparency in their meat and poultry supply chains.
Scientists across the world are warning that we are in the midst of an “insect apocalypse,” due in large part to the overuse of toxic pesticides. Forty percent of insects face extinction in coming decades, which could lead to “catastrophic ecosystem collapse” if we don’t change the way we farm, according to the latest science.
Bees and other pollinators – responsible for one-in-three bites of food we eat – are among…
This report sounds the alarm on a lame duck tax deal that could send billions in subsidies to Southern Company’s long-troubled Kemper coal plant in De Kalb, Mississippi.
Primer outlining Green Climate Fund, created by Friends of the Earth International.
Calling on the GCF Board to reject the applications of these Big Banks for accreditation, given their massive financing of climate pollution, poor human rights records and long-term involvement in fiduciary mismanagement scandals.
Letter to GCF Board with recommendations with regards to direct access and country ownership, transparency, climate pollution standards and human rights standards.