Food & Agriculture
We work to rapidly transition our food system to one that is sustainable, healthy, and just. For decades, United States food and farming policy, corporate power and agricultural science have been directed toward a narrow goal: producing as many calories as possible as cheaply as possible. The confluence of these forces has created a powerful river of toxic, energy-intensive factory farming. We are eroding public health, worker safety, local economies, animal welfare, and the resilience of the ecosystems we depend on. Solutions are available — if policymakers, people and businesses make vitally needed changes. We must farm in a way that protects the health of people and the planet. We seek three fundamental shifts in our food system: from toxic and chemical intensive to healthy and ecologically regenerative; from corporate controlled to democratically governed; and from a system that embodies the deepest inequities in our society to one that advances justice and fulfills the needs of all eaters now and in the future.
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Food & Agriculture Tell Target to stop selling food grown with toxic pesticides!TAKE ACTION
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Food & Agriculture Tell Lowe’s and Home Depot: Stop selling bee-killing RoundupTAKE ACTION
Today dozens of people representing farmers, rural communities, researchers, environmental organizations, and others rallied at the Environmental Protection Agency headquarters to speak against factory farm gas, a greenwashing measure that will further entrench factory farming and fossil fuels.
The report finds that all dairies with digesters in the county significantly increased their herd sizes, generating more air and water pollution and more enteric methane emissions.
After months of delay, House Republicans released the full text for their Farm Bill proposal. The bill slashes nutrition programs and climate-focused conservation funding in order to boost chemical-intensive commodity crop production.
In addition to working to influence lawmakers, we’ve devoted years to shifting the food industry towards more bee-friendly practices.
The Birds and Bees Protection Act proposed to eliminate 80-90% of the neonics entering New York’s environment yearly.
Studies suggest that cattle ranching and animal feed production is currently responsible for 80% of deforestation across the Latin America and Caribbean region.
As world leaders meet tomorrow in Paris to discuss the role of public finance in addressing “climate change and the global crisis”, delegates should press multilateral development banks (MDBs) to invest in line with the Paris Agreement
Bee populations are in decline, in part because of habitat loss and destruction. Find out more about why it’s happening and the impacts.
The popular herbicide is still being sold despite over 125,000 lawsuits. Explore how dangerous this product truly is.
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Learn MoreMaking a Bad Situation Worse: Manure Digesters at Mega Dairies in Wisconsin
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Learn MoreBull in the Climate Shop
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Learn MoreU.S. – Mexico GMO corn dispute resources