Food & Agriculture
We work to rapidly transition our food system to one that is sustainable, healthy, and just. For decades, United States food and farming policy, corporate power and agricultural science have been directed toward a narrow goal: producing as many calories as possible as cheaply as possible. The confluence of these forces has created a powerful river of toxic, energy-intensive factory farming. We are eroding public health, worker safety, local economies, animal welfare, and the resilience of the ecosystems we depend on. Solutions are available — if policymakers, people and businesses make vitally needed changes. We must farm in a way that protects the health of people and the planet. We seek three fundamental shifts in our food system: from toxic and chemical intensive to healthy and ecologically regenerative; from corporate controlled to democratically governed; and from a system that embodies the deepest inequities in our society to one that advances justice and fulfills the needs of all eaters now and in the future.
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Food & Agriculture Tell Congress: Help farmers grow sustainable, healthy foodTAKE ACTION
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Food & Agriculture Tell Amazon and grocery stores to say NO to GMO applesTAKE ACTION
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Food & Agriculture Tell Congress to save the bees!TAKE ACTION
Home and garden stores can make a significant difference in reducing the use of this toxic product
People across the country have made it clear that they don’t want to eat genetically engineered salmon, and food retailers are clearly listening
Home and garden stores can make a significant difference in reducing the use of this toxic product.
While the federal government prioritizes donations over decades of science, it’s more important than ever for states like New York to step up to protect public health and environment.
Friends of the Earth members successfully pressured unqualified, anti-science USDA nominee Sam Clovis to withdraw from consideration.
Thanks to Friends of the Earth, three-quarters of the garden industry has moved away from neonics, and many major retailers have committed to stop selling plants and products treated with these bee-killing pesticides.
Thanks to pressure from Friends of the Earth and thousands of our members who highlighted the many sustainability and health concerns surrounding genetically engineered salmon and the lack of consumer demand, 80 food retailers have made commitments to not sell GE salmon, including Walmart, Costco, Albertson’s, Kroger, Trader Joe’s and…
The Growing Climate Solutions Act is a false promise to farmers and a failure on climate; companies like Bayer are showing exactly how they would make money off these schemes.
Bees in wildlife refuges are losing their ability to navigate due to toxic pesticide exposure. Help Friends of the Earth to protect these essential pollinators.
Chlorpyrifos – a toxic pesticide – is being allowed to poison our planet thanks to the EPA. Friends of the Earth is pushing Congress to ban it.