Food & Agriculture
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How Much Exposure to Roundup Is Dangerous?
Roundup has been marketed for decades as a simple weedkiller for lawns, gardens, farms, and public spaces. But how much exposure to Roundup is dangerous?
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Who Decides What Development Looks Like?
Public development banks direct an estimated $2.2 trillion annually and help shape everything from infrastructure and energy systems to agriculture and rural development.
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Friends of the Earth Statement on Bayer/Monsanto SCOTUS Ruling
Today’s Supreme Court decision sells out farmers, gardeners, and rural communities to multibillion-dollar pesticide corporations.
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Friends of the Earth U.S. Urges Opposition to Flawed Senate Farm Bill Proposal
The Senate must reject corporate giveaways and massive cuts to conservation and invest in a healthier and more resilient food system.
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Shareholders Push Target to Address Toxic Pesticides at Annual Meeting
Target’s investors are recognizing that widespread toxic pesticide use is not just an environmental and public health crisis — it’s also material to Target’s business.
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What are Plant-based Diets and Plant-based Proteins?
Learn about what plant-based diets and plant-based proteins are — along with the benefits of eating plant-based proteins.
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New Report Finds “Regenerative” Food Labels Are a Confusing Patchwork
A new analysis of regenerative food labels reveals a rapidly expanding — but inconsistent — marketplace that risks causing consumer confusion.
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Regenerative Food Labels: What’s Behind the Claim?
To help consumers navigate this crowded landscape, we evaluated how ten labeling programs stack up in terms of phasing out harmful pesticides and synthetic fertilizers, building soil health, verifying…
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House Farm Bill Prioritizes Corporate Agribusiness Over Farmers and Public Health
The House just voted 224-200 to pass a deeply flawed Farm Bill that is not only widely unpopular with Americans but also actively harmful.