The 2017 Chain Reaction III Report and Scorecard ranks America's 25 largest fast food and fast casual restaurant chains on their antibiotics policies.
This briefing aims to provide an initial assessment of whether the GCF is living up to its mandate. It looks at whether funds are being equitably disbursed, “country ownership” is being enhanced (encouraging devolved management rather than control by multilateral institutions), and vulnerable countries and communities are being targeted.
The hype and investment around algae biofuels has not resulted in commercially viable biofuels. Worse yet, they distract attention and resources from more promising, less risky and proven solutions to climate and energy concerns, such as efficiency, solar and wind energy, relocalization, expanded public transportation, dietary shifts and regenerative agriculture.
The question remains: Is Big Oil’s investment in algae biofuels based on confidence in a credible alternative to fossil fuels, or is it nothing more than a public relations stunt?
We are writing to express our dismay with the conduct of the July 2017 Green Climate Fund Board meeting, both in terms of process and treatment of civil society.
Americans eat at least 20 billion burgers a year. Producing all those burgers requires massive amounts of water, fuel, chemical fertilizers and pesticides.
You can make better burgers by replacing 30-50% of the meat with mushrooms or veggies. By using less meat, you can cut a burger's carbon footprint and afford healthier, better quality, third-party certified beef.
Many of our critical pollinators are in crisis in Massachusetts. Join us for a series of presentations that will demonstrate how Massachusetts can become a national leader in pollinator protection.
Brief of Amici Curia, Food & Water Watch, Inc., Friends of the Earth - US, and Greenpeace, Inc. in opposition to Writ of Mandamus.