Genetic Engineering Archives • Page 2 of 11

Genetic Engineering

Friends of the Earth works to transform public policy to establish appropriate safety assessment and oversight of GMO crops and animals, and we lead campaigns to keep poorly regulated GMOs out of our food system. We advance regenerative organic and agroecological farming systems that are inherently healthier and that pose fewer risks for people, pollinators, animals and the planet.

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Latest News See All
Genetically Engineered Salmon Production Ends as AquaBounty Shutters Last Facility

Following decades of controversy, widespread market rejection and legal and regulatory challenges, U.S.-based biotechnology and aquaculture company AquaBounty Technologies announced it will stop production of all genetically engineered salmon.

High Levels of Genetically Engineered Toxins and Glyphosate in GMO Corn Pose Serious Health Risks in Mexico

Friends of the Earth U.S. submitted a brief describing significant new science on health risks of genetically engineered corn, which the U.S. failed to consider as part of its trade dispute with Mexico.

Los altos niveles de toxinas transgénicas y glifosato en el maíz transgénico plantean graves riesgos para la salud en México

Amigos de la Tierra EE.UU. (FOE, por sus siglas en inglés) presentó un escrito describiendo nuevos datos científicos significativos sobre los riesgos para la salud del maíz transgénico que EE.UU.

Impact Stories See All
Keeping Our Food System Safe
Keeping Our Food System Safe

Thanks to pressure from Friends of the Earth and thousands of our members who highlighted the many sustainability and health concerns surrounding genetically engineered salmon and the lack of consumer demand, 80 food retailers have made commitments to not sell GE salmon, including Walmart, Costco, Albertson’s, Kroger, Trader Joe’s and…

Latest Blog Posts See All
GMO Animals: From Lab to Factory Farm
GMO Animals: From Lab to Factory Farm

Instead of altering the animal, we need to fix the farm. Instead of creating GMO pigs that are resistant to diseases, we should focus on the root cause of the problem: industrial agriculture and horrendous factory farm conditions.

Why Non-GMO Plant Based Proteins are One Solution to Factory Farming
Why Non-GMO Plant Based Proteins are One Solution to Factory Farming

Why do we need genetically engineered proteins when many other safe, sustainable and healthy non-GMO or organic plant-based meat and dairy replacements, and other plant proteins, are available and growing in popularity?

2018 Farm Bill Watch: A Sneak Attack on the Organic Standards?
2018 Farm Bill Watch: A Sneak Attack on the Organic Standards?

Because of its promise for rural America, organic agriculture has growing support from both Democrats and Republicans in Congress. So why is there language in the Farm Bill that would weaken the organic standards?

Featured Resources See All
  • Gene-edited organisms in agriculture: Risks and unexpected consequences
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  • From Lab to Fork
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  • A Shopper’s Guide to Synthetic Biology
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Resources See All
  • U.S. – Mexico GMO corn dispute resources
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  • Genetically Engineered Soil Microbes: Risks and Concerns
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  • Di no a los mosquitos transgénicos en tu comunidad
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